More jobs:
Cook
Job in
San Angelo, Tom Green County, Texas, 76902, USA
Listed on 2026-07-15
Listing for:
Hunter Super Techs - TurnPoint
Full Time, Part Time
position Listed on 2026-07-15
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Cafe / Restaurant -
Hospitality / Hotel / Catering
Food & Beverage, Cook & Chef, Catering, Cafe / Restaurant
Job Description & How to Apply Below
We’re looking for Back of House Team Members
- Hot Line (grill cook and food prep) - to deliver great food, exceptional hospitality and fun. On the Hot Line, you’ll learn the art of handcrafting the Freddy’s Steak burger and are a key member of our highly talented team that ensures each tasty menu offering is cooked to perfection in a safe and clean environment and delivered with a smile.
As a food-focused people-first company, our talented Team Members are developed in an environment to prosper and grow. We’re proud to celebrate diversity and inclusion and are committed to being a place where people want to work. We want our friends and neighbors to enjoy our food and to consider being part of our team. Whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to be part of your development and journey.
A Growing Company You Can Trust. Founded in 2011, JRI Hospitality owns and operates over 80 restaurants in 11 states, including Freddy’s Frozen Custard & Steakburgers. JRI continues to open stores across the country and is working on opening additional stores in Texas, Georgia, Arizona, and Kansas in the upcoming years.
Rewards and Great Perks:
Fun! Work with friends and great people!
Casual workplace
- Jeans, Company supplied shirt, hat and a smile is the uniform of our team Competitive wages – based on experience with growth opportunities
Great meal discount
Opportunities to advance and grow, A promote from within culture
Flexible schedules for full and part-time roles
401(k) Retirement Savings Plan (must meet plan eligibility requirements)
Requirements Must be 16 years or older (18+ in CA). Successful team members consistently demonstrate exceptional hospitality and guest service, dependability, attention to detail, initiative, and teamwork.
Shift Availability:4 hour shift8 hour shift
Monday to Friday Weekend availability
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