Shift Manager

Benefits

• Up To $18.00 Based on Location / Availability / Experience
• $3,000 College Tuition Assistance
• 100% Tuition & Fees for Colorado Tech University
• Free Online High School Diploma Program
• 1 Free Meal Per Shift
• Free Uniforms
• 30% National Employee Discount on McDonald’s Food
• McPerks Discount Program
• Paid Time Off
• Flexible Scheduling
• Tuition Reimbursement Program
• Career Advancement Opportunities
• Medical, dental and vision coverage available
• Short- and Long-Term Disability, life and accident insurance available
• Up To A $100 Referral Bonus

McDonald’s Works for Me. I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You’ll fit right in.

The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Managers lead shifts every week, ensuring that customers receive a fast, accurate, friendly experience. A Shift Manager provides leadership to crew and other managers during a shift to maintain quality, service and cleanliness for customers.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance, ensuring team standards, monitoring safety, security and profitability, and communicating with the next Shift Manager to help prepare them for a great shift. They may also be responsible for meeting targets and helping their assigned Departments meet their goals.

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun and are passionate about working in the famously fast‑paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Seniority Level: Entry level

Employment type:

Full-time

Job function:
Management and Manufacturing

Industries:
Restaurants

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. This franchisee is a separate company and a separate employer. Any information I provide in this application will be submitted only to the independent franchisee, who is responsible for all employment matters at the restaurant.

I recognize that McDonald’s USA will not receive a copy of my application and will have no involvement in any employment decisions.