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Executive Chef — Hands-On Culinary Leader in Wine
Job in
San Antonio, Bexar County, Texas, 78208, USA
Listed on 2026-02-14
Listing for:
Sixty Vines
Full Time
position Listed on 2026-02-14
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering
Job Description & How to Apply Below
A leading restaurant chain in San Antonio, Texas, seeks an Executive Chef to lead culinary operations, menu development, and team training. The role emphasizes maintaining high food quality standards and working closely with management to establish and implement recipes. Ideal candidates will have 3-5 years of culinary management experience and demonstrate strong leadership skills. This position ensures the development of the next generation of chefs and involves a hands-on approach to culinary excellence.
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