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Sous Chef Lead Le Petit Chef — Fri–Sun

Job in San Antonio, Bexar County, Texas, 78208, USA
Listing for: The Emily Morgan San Antonio - a DoubleTree by Hilton Hotel
Part Time position
Listed on 2026-02-22
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef Lead for Le Petit Chef — Fri–Sun
A prominent hotel in San Antonio is seeking a Le Petit Chef Sous Chef to oversee kitchen operations during immersive dining experiences. This part-time, hourly leadership role requires strong culinary skills and proven leadership capability, managing all aspects of food preparation and service. Responsibilities include leading kitchen staff, maintaining food quality, coordinating with service, and upholding food safety standards. The position offers competitive pay, supportive team culture, and opportunities for growth in a dynamic environment.
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