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Food & Beverage Team Member

Job in San Antonio, Bexar County, Texas, 78201, USA
Listing for: Six Flags Fiesta Texas
Full Time position
Listed on 2026-03-04
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 12 USD Hourly USD 12.00 HOUR
Job Description & How to Apply Below
Overview:

Food Service Team Member

Job Type: Seasonal
Pay Rate: $12/hr.
Category:
Food Service
Location: Six Flags Fiesta Texas in San Antonio, Texas

WHAT WE PROVIDE:

This is a position at Six Flags Fiesta Texas, in San Antonio, TX. This position features competitive pay, starting at $12/hour and also comes with perks such as: Free entry to any Six Flags Park for all employees and a guest with each visit, additional complimentary tickets for friends and family, discount off merchandise for all employees, flexible scheduling and daily and weekly pay available.

Responsibilities:

As a Food Service Team Member, you'll serve up more than just snacks—you'll serve up smiles! You'll play a key role in delivering an outstanding guest experience. Your responsibilities include assisting with food service, maintaining a clean and fun environment, and providing friendly, efficient service. If you're a team player with a passion for hospitality and a taste for seasonal thrills, we’d love to have you join our team!

HOW YOU WILL DO IT:

  • Cooking and/or serving food in accordance to Six Flags standards
  • Greet guests with a friendly attitude as they arrive at the location
  • Keep indoor and outdoor seating areas clean and comfortable for guests to enjoy
  • Removing garbage and properly transporting it to designated disposal areas
  • Follow and enforce all Six Flags Fiesta Texas policies
  • Assisting in other areas of the Food and Beverage Operations Department
  • Performing other duties as required
Qualifications:
  • Must be at least 16 years old
  • Able to communicate effectively, including reading, writing and speaking
  • Black slip- resistant shoes required
  • Analytical problem-solving skills
  • Positive “Guest First” impressions
  • Able to stand, walk, stoop, bend, and reach throughout your shift
  • Able to operate a Point of Sale register
  • Be available to work flexible hours including nights, weekends, and holidays
  • Food Handlers Certification (Provided)

OTHER NOTES:

  • All other duties necessary to support the Food & Beverage department
  • Reports to Food and Beverage Operations Leadership Team
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