Brewer

Brewer - All Levels Job Description

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Recruiting for all levels of brewing experience. Title and compensation will be subject to our internal leveling assessment. If moved forward to an interview, required experience per level will be discussed.

Starting Pay Rates:

Brewer Apprentice: $23/hour

Assistant Brewer: $25/hour
Production Brewer: $27.50/hour

At Athletic Brewing, we are on a mission to revolutionize the beer industry and we are doing it with a team of doers. We move quickly, we hold a high bar, and we reward performance. We are a company of hard workers and dedicated professionals who take ownership, drive results, and want their impact to be visible.

We believe in merit, accountability, and earning opportunities through contribution. High performers grow here. If you are motivated by building, improving, and winning as a team, you will thrive at Athletic.

Through our products and our people, we believe we can positively impact health, activity, and opportunity in our communities. We actively seek representation from diverse backgrounds and experiences and are committed to building a team that reflects the communities we serve.

The Brewing team reflects Athletic Brewing’s commitment to quality through meticulous brewing processes, strict sanitation standards, and continuous product verification to ensure every beer meets the highest standards. The position also allows for significant innovation, as team members contribute to a pioneering and rapidly growing segment of the craft beverage industry focused on award-winning non-alcoholic beer. To be a member of this team is to be collaborative, creative, self motivated and have a high attention to detail to ensure our beer is best - always.

The Brewing team is at the heart of Athletic Brewing’s commitment to quality. This is a hands-on, process-driven role where you will execute world class brewing procedures, uphold the highest sanitation standards, and perform continuous product verification to ensure every beer we produce meets the highest bar — always.

Brewing team members are major contributors to an innovative and rapidly growing segment of the craft beverage industry focused on award-winning non‑alcoholic beer. This role is deeply connected to the broader Athletic community — from the teammates you collaborate with on the floor to the fans who trust what’s in every can.

Responsibilities span the full brewing process. Scope and independence increase with level. Specific expectations for the level you’re hired into will be discussed during the interview process.

• Reports to Brewing Supervisor
• Build a strong foundation in Food Safety and Good Manufacturing Practices (GMPs)
• Learn and perform brewery sanitation, including cleaning floors, drains, and tank faces; sanitizing brewing parts; prepping and titrating chemical solutions for parts washing; and parts cleaning, handling, inspection, and staging
• Participate in receiving, storing, and handling raw materials, including hops, grain, adjuncts, and processing aids
• Participate in all aspects of wort production, including milling, weighing, mashing, boiling, transfer, inoculation, aeration, and monitoring/recording in written and digital formats
• Participate in cellar activity, including CIP’s and SIP’s, yeast handling (sample collection, harvest, and pitching), filtration (including centrifuge filtration media changes), transfers, and tank additions
• Support quality assurance through DO, CO2, and O2 measurements, CIP verification, pH and gravity readings, and in-process/finished-product sensory verification
• Professional and meticulous…