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Line Cook

Job in San Diego, San Diego County, California, 92189, USA
Listing for: Seasons 52 Restaurant
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 17.25 - 22 USD Hourly USD 17.25 22.00 HOUR
Job Description & How to Apply Below

Join to apply for the Line Cook role at Seasons 52 Restaurant.

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$17.25 per hour - $22 per hour

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:

  • Preparing high-quality food items to order for our guests, following recipe and presentation guidelines to meet or exceed expectations.
  • Coordinating food orders to support timely and efficient delivery to each table.
  • Ensuring proper food safety and sanitation standards to ensure guest safety.
  • Meeting special guest requests while maintaining high quality standards.
  • Adhering to food safety and sanitation standards.

Team members receive a competitive salary with weekly pay, paid sick leave, flexible schedules, health and wealth benefits, dining and other discounts, and career advancement opportunities.

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants
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