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Luxury Kitchen Lead - Chef de Partie Excellence
Job in
San Diego, San Diego County, California, 92189, USA
Listed on 2026-02-12
Listing for:
Fairmont Hotels & Resorts
Full Time
position Listed on 2026-02-12
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Food & Beverage, Catering
Job Description & How to Apply Below
A prestigious hotel chain located in San Diego is seeking a highly experienced Kitchen Manager to ensure the highest standards of food preparation and presentation. Responsibilities include managing kitchen staff, budgeting food costs, and developing menus to meet high-quality standards. Ideal candidates will have 12-15 years of culinary experience, strong leadership skills, and a commitment to inclusivity. Opportunities for career development and comprehensive employee benefits are offered, making this an attractive position for culinary professionals.
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