FOH Restaurant Manager & Team Coach; Farm-to-Table Cafe
Job in
San Diego, San Diego County, California, 92189, USA
Listed on 2026-03-12
Listing for:
Sdmake
Full Time
position Listed on 2026-03-12
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Restaurant Manager, Catering, Cafe / Restaurant -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Cafe / Restaurant
Job Description & How to Apply Below
A culinary and hospitality training organization in San Diego is seeking a full-time Restaurant Manager to oversee front-of-house operations at their farm-to-table café. The successful candidate will manage staff, ensure high customer service standards, and handle business development. Required qualifications include three years of hospitality experience and a Serv Safe Manager Certification.
This role offers a salary of $70,300 annually, health benefits, and a matching 401(k) retirement plan.
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