Cannonball Busser

Copy Of Cannonball Busser (Food Services)

If you’re ready to bring urgency, teamwork, and pride in a clean, guest-ready space to the beach, a Busser role at Belmont Park is the perfect fit. Apply now and help keep every dining experience running smoothly from the first seating to the final table reset.

Belmont Park is more than a workplace; it’s a place where families create lifelong memories. Our team members help deliver that experience every day by living our core values:
Spread Joy, Embrace Community, Serve Others, Live Excellence, Breathe Integrity, and Ignite Growth.

Cannonball is a beachfront dining destination where guests enjoy sushi, course dining, and ocean-view meals. As a Host, you help create the first and last impression of their dining experience. From special occasions to casual outings, you ensure guests feel welcomed, guided, and cared for throughout their visit.

As a Busser, you are a vital support member of the front‑of‑house team. You help maintain clean and welcoming dining spaces, assist servers and bartenders during service, and ensure tables are guest‑ready at all times. Your attention to detail, sense of urgency, and teamwork directly impact the speed, safety, and overall quality of the guest experience.

Guest Support and Dining Experience

Maintain clean, organized, and inviting dining areas throughout service.

Acknowledge guests courteously when interacting in dining spaces.

Support a smooth and uninterrupted dining experience through proactive service assistance.

Table Maintenance and Guest Flow

Clear tables promptly of used dishes, glassware, and.

Sanitize and reset tables efficiently with clean tableware, condiments, and necessary items.

Monitor dining areas to anticipate table turnovers and support steady guest flow.

Team Support and Service Assistance

Work collaboratively with servers, hosts, bartenders, and fellow bussers.

Assist with food running, water refills, and service support requests.

Communicate clearly with kitchen and service teams regarding food pickups and needs.

Support bar operations as needed, including clearing bar tops and assisting with basic stocking tasks.

Cleanliness, Safety, and Stocking

Transport dirty dishes, glassware, and utensils to the dish area.

Restock dining supplies such as napkins, condiments, and service items.

Sweep and mop dining areas to maintain cleanliness and reduce safety hazards.

Ensure restrooms remain clean, stocked, and well‑maintained during operating hours.

Safety and Standards

Complete opening and closing duties using established checklists.

Follow all sanitation, safety, and food‑handling policies.

Perform additional duties as assigned and trained to support overall operations.

• Detail‑oriented, efficient, and motivated to keep spaces clean and guest‑ready.
• Comfortable working in fast‑paced, high‑volume dining environments.
• A team player who communicates clearly and supports others.
• Safety‑minded and attentive to cleanliness and organization.
• Reliable, responsible, and ready to contribute to a positive guest experience.

Belmont Park LLC is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.