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Event Coordinator -Private Club San Francisco CA
Job in
San Francisco, San Francisco County, California, 94199, USA
Listed on 2026-09-12
Listing for:
Appkrew
Full Time
position Listed on 2026-09-12
Job specializations:
-
Hospitality / Hotel / Catering
Event Management & Planning, Customer Service Rep
Job Description & How to Apply Below
Company Description
App Krew is a women-led recruiting and staffing company focused on quality, consistency, and long-term partnerships. We are partnering with a prestigious private club to find an Events Coordinator who brings strong values, a passion for hospitality, and a commitment to excellence.
This is an opportunity for someone who takes pride in their work, treats others with respect, and thrives in a collaborative, team-oriented environment. The ideal candidate is proactive, solutions-driven, and motivated to grow alongside the organization while delivering exceptional experiences to members and guests.
Compensation:Annual Salary: $72–79K
Benefits:- Performance-based bonus
- Health insurance
- Paid Time Off (2 weeks)
- Complimentary meals
- Supportive, team-oriented culture that values growth and contributions
- On-site availability Thursday through Monday, as business needs require
- Availability for daytime, evening, weekend, and holiday events
- Ensure seamless event execution by following procedures, collaborating with SFIAC/NBEC teams, and maintaining accuracy.
- Act as the main liaison between the Club and clients throughout pre-event, event, and post-event phases.
- Coordinate event details, greet clients, and communicate clearly with both clients and internal teams.
- Identify and resolve operational challenges, offering solutions and alternatives as needed.
- Ensure billing accuracy, review invoices, and assist with final payments and missing documentation.
- Participate in site inspections and support event planning and sales processes, including upselling services.
- Deliver exceptional customer service, set a positive example, and remain present and available to clients at all times.
- Follow up post-event for feedback and rebooking opportunities; use insights to improve service and workflows.
- Gather feedback from clients, management, and staff to enhance service quality and operations.
- Conduct and lead pre- and post-event meetings with service, bar, setup, and kitchen teams.
- Ensure staff understand expectations and provide guidance to maintain high service standards.
- Support onboarding, training, scheduling, and performance feedback for staff; assist with corrective action plans.
- Assist with inventory management, ordering, and maintaining cleanliness of operational areas.
- 3–5 years of experience in hospitality, event coordination, or banquet operations
- Proven ability to manage events from planning through execution and follow-up
- Strong presence on the floor with the ability to lead and support event operations
- Excellent communication skills with clients, kitchen, and service teams
- Strong organizational, multitasking, and problem-solving abilities
- Reliable transportation
- Candidates must reside in the United States
- Bilingual in English and Spanish is a plus
- Experience in private clubs, hotels, or event venues
- Experience planning and executing wedding receptions
- Familiarity with Italian cuisine and service style
- Knowledge of bar service and beverage operations
- Experience with POS/event systems (ReServe, Clover, or similar)
- Relevant certifications (Serv Safe, Allergen, Responsible Alcohol Service) or ability to obtain within 30 days
- Bilingual in English and Spanish is a plus
This role is open to candidates based in the United States only.
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