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Catering Food & Beverage Cook & Chef

Catering & Events Kitchen Manager

Job in San Francisco, San Francisco County, California, 94199, USA
Listing for: Wolfgang Puck Catering
Full Time position
Listed on 2026-09-01
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 90000 - 130000 USD Yearly USD 90000.00 130000.00 YEAR
Job Description & How to Apply Below
A leading catering service is seeking a Chef Manager to lead culinary execution and oversee operations. You will manage a dedicated team, ensuring high-quality catering for various events while maintaining logistics and food safety standards. The ideal candidate has a culinary degree and 3-5 years of experience in kitchen management and catering. This role operates Monday through Friday, with a focus on creating exceptional dining experiences.
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