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Restaurant Manager

Job in San Francisco, San Francisco County, California, 94199, USA
Listing for: Workstream
Full Time position
Listed on 2026-03-05
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Restaurant Manager - China Live / Asia Live

Are you a highly skilled and motivated Restaurant Manager looking for an exciting opportunity in the heart of San Francisco & Silicon Valley? Do you thrive in a fast-paced, dynamic environment? If so, we want to hear from you.

China Live / Asia Live is an interactive culinary and cultural destination that offers an in-depth exploration of Greater Chinese gastronomy. As the Restaurant Manager, you will play a crucial role in the success of our establishment. China Live is a safe and pleasurable place to work at. Join our team and be part of an organization that demystifies Chinese ingredients and recipes while educating guests on the rich history and influence.

Why

should you apply?
  • Competitive wage and benefits package
  • Employee dining and retail discounts
  • Opportunity to work in a renowned culinary destination
  • Learn and grow your skills in a high-profile restaurant
Job Responsibilities
  • Manage and oversee all aspects of the restaurant's operations
  • Ensure excellent customer service and guest satisfaction
  • Train and supervise staff to maintain high-quality service standards
  • Monitor inventory levels and order supplies as needed
  • Develop and implement strategies to maximize revenue and minimize costs
Qualifications
  • 1+ year of upscale dining experience in a senior role desired
  • Professional, driven, and detail-oriented
  • Flexible availability and open to working flexible hours
  • Strong leadership and communication skills

    Knowledge of Chinese cuisine and culture is a plus
Company Recognition
  • Eater SF - The 38 Essential San Francisco Restaurants, Winter 2019
  • Time Magazine - The World's Greatest Places 2018, Eight Tables by George Chen
  • Zagat - China Live:
    The Hottest Restaurants in 15 American Cities

If you are passionate about the culinary industry and want to be part of a team that offers a unique dining experience, apply now! We look forward to hearing from you.

EEO/Fair Chance

China Live Ventures & Asia Live VF LLC provide equal employment opportunities to

all employees and applicants for employment and prohibits discrimination and

harassment of any type without regard to race, color, religion, age, sex,

national origin, disability status, genetics, protected veteran status, sexual

orientation, gender identity or expression, or any other characteristic

protected by federal, state or local laws.

This policy applies to all terms and conditions of employment,

including recruiting, hiring, placement, promotion, termination, layoff,

recall, transfer, leaves of absence, compensation and training.

Additionally, pursuant to the San Francisco Fair Chance

Ordinance, we will consider for employment qualified applicants with arrest and

conviction records.

China Live is an interactive culinary and cultural destination in the heart of San Francisco’s Chinatown, offering an in-depth exploration of Greater Chinese gastronomy. Our mission is to demystify Chinese ingredients and recipes while educating guests on the rich history and influence.
Our ground floor features the Oolong Café, Market Restaurant & Bar, and Retail Marketplace, and is a must-visit San Francisco Bay Area culinary destination. Our second floor showcases Eight Tables by George Chen, a special and intimate space with a seasonal eight-course Chinese tasting menu; and a craft cocktail bar and lounge. A third-floor banquet and event space tops off the offerings!

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