Restaurant Manager in Training: Lead Operations
Job in
San Jose, Santa Clara County, California, 95199, USA
Listed on 2026-02-06
Listing for:
Dough Zone Restaurant Group
Apprenticeship/Internship
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Restaurant Manager, Server/Wait Staff, Cook & Chef, Food & Beverage
Job Description & How to Apply Below
A prominent restaurant chain in California is seeking a Restaurant Manager-in-Training to oversee daily operations across multiple locations. The ideal candidate has over three years of restaurant management experience and strong leadership skills. Responsibilities include managing staff schedules, ensuring food quality, and developing team members. The role offers a competitive salary starting from $70,000 per year and opportunities for career progression.
Join us to be part of a diverse and dynamic team committed to high standards.
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