More jobs:
Alma Via of San Rafael - Cook
Job in
San Rafael, Marin County, California, 94911, USA
Listed on 2026-02-08
Listing for:
Transforming Age
Full Time
position Listed on 2026-02-08
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef
Job Description & How to Apply Below
San Rafael, CAtime type:
Full time posted on:
Posted Yesterday job requisition :
JR100763
*
* Location:
** Alma Via of San Rafael
515 Northgate Drive San Rafael CA 949031
** Alma Via of San Rafael
** is an enriching assisted living and memory care community in the heart of Marin, part of the Elder Care Alliance family. We provide exceptional, person-centered care that enhances the quality of life for our residents.
Our
** Culture of Excellence
** is built on a foundation of respect, integrity, and a commitment to the well-being of both our residents and our team members. We foster a collaborative and supportive environment where innovation and compassion drive everything we do.
*** This role pays between $22 to $27 an hour DOE, and is full time
***** Our Cooks/Chefs:
*** Prepare assigned stations for shift.
* Under direction of lead cook/sous chef, prepare individual components of various entrees and food items, adhering to the individual dietary restrictions of residents.
* Maintain kitchen food safety and sanitary food handling in compliance with State, Federal, and DSHS regulations.
* Perform other duties as assigned
** What you need to succeed!
*** At least 18 years of age.
* Prior experience as a cook/sous chef/grill cook (1-2 years preferred).
* Ability to prepare high quality food for our residents.
* Flexibility with schedule may be required, with the occasional need to work Saturdays/Sundays, and other days/shifts as needed.
* Ability to maintain professional relationships with food and equipment venders as needed.
* Excellent interpersonal and communication skills and the ability to work with staff and residents.
* Ability to prepare therapeutic/modified diets.
* CPR and first aid training may be required per state/local guidelines.
* Successful completion of recognized food safety course, as required by state/local guidelines.
* Completion of background check, drug screen, and/or pre-employment tasks such as fingerprint and physical may be required in certain locations state/local requirements.
** Physical Requirements
*** The ability to push/pull/carry up to 30lbs
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