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Shipboard Line Cook: Fresh, Onboard Dining Expert

Job in Sandy, Salt Lake County, Utah, 84092, USA
Listing for: American Cruise Lines
Full Time position
Listed on 2026-05-10
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 50000 - 70000 USD Yearly USD 50000.00 70000.00 YEAR
Job Description & How to Apply Below
A major cruise company is seeking experienced Line Cooks to join their onboard team for the 2026 season. Candidates must have at least 2 years of culinary experience and be able to prepare high-quality meals for guests. This full-time position involves working 7 days a week while living onboard, with responsibilities including food production and adherence to safety standards. Competitive daily rates and flexible benefits including health insurance and covered travel expenses are offered.
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