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Lead Kitchen Supervisor - Onsite & Growth

Job in Sandy, Salt Lake County, Utah, 84092, USA
Listing for: Zion Lodge Group
Full Time position
Listed on 2026-06-26
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 25 USD Hourly USD 25.00 HOUR
Job Description & How to Apply Below
Position: Lead Kitchen Supervisor - Onsite Housing & Growth

Zion Lodge Group is seeking a Kitchen Supervisor to oversee daily kitchen operations at the historic Zion Lodge in Springdale, Utah. You will work closely with the Food & Beverage Manager to ensure the kitchen operates efficiently and maintains high standards of food quality and cleanliness.

This full-time position offers competitive pay at $25/hour, onsite employee housing, and meals. Join us in creating memorable experiences for our guests within the stunning Zion National Park.

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