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Sous Chef: Lead -Kitchen Italian Kitchen
Job in
Santa Clara, Santa Clara County, California, 95053, USA
Listed on 2026-03-01
Listing for:
Eataly
Full Time
position Listed on 2026-03-01
Job specializations:
-
Restaurant/Food Service
Italian Speaking, Catering, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A renowned Italian culinary marketplace in Santa Clara seeks an experienced Sous Chef to supervise and coordinate the production of authentic Italian dishes in a high-volume kitchen. The role involves menu planning, managing kitchen staff, and ensuring food quality and safety standards are consistently met. The ideal candidate will have extensive back of house experience, excellent knife skills, and strong communication abilities.
This position offers competitive pay, benefits, and the opportunity to thrive in a dynamic culinary environment.
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