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Catering Sous Chef: Events & Menu
Job in
Santa Clara, Santa Clara County, California, 95053, USA
Listed on 2026-03-01
Listing for:
Compass Group North America
Full Time
position Listed on 2026-03-01
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A leading food service company in Santa Clara is seeking a Sous Chef to support kitchen operations and menu development. This role oversees a catering team, ensuring high standards in food preparation and presentation. Ideal candidates will have culinary degrees, hands-on experience in high-volume operations, and solid knowledge of catering trends. The company offers competitive pay, benefits, and opportunities for personal growth in a dynamic culinary environment.
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