El Rey Court | Seasonal Event Bartender; PT

Job Duties And Responsibilities

• Reads and understands all particulars of banquet event orders.
• Collect all necessary equipment, beverages, etc. to set up designated area.
• Polish all glassware and prepare needed bar condiments.
• Provide beverage service to guests in a professional and courteous manner.
• After function, remove inventory and all beverage equipment to proper storage.
• Retrieve and store bar glassware to proper storage.
• Communicate any challenges or guest complaints.
• Perform various other duties as assigned.

• Minimum of high school education.
• Minimum of three (3) years in a bartending role.
• Certification in bartending preferred.
• Alcohol awareness certification preferred.

• Thorough knowledge of alcohol serving practices and standards.
• Ability to communicate effectively verbally.
• Team player.
• Ability to exceed expectations of guests.
• Detail-oriented.

• Free Telemedicine and Virtual Mental Health care access for all associates starting day one.
• Multiple health insurance and life insurance options.
• 401(k) plan + company match.
• Paid parental leave.
• Paid time off.
• Holiday pay.
• Pet insurance.
• Employee assistance program.
• Schulte Savings Marketplace discounts on event tickets, electronics, gym memberships and more.

Compensation range: $15.00/hour + tips.

Schulte Hospitality Group is an Equal Opportunity Employer.