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Executive Sous Chef - Banquets & Kitchen Leadership

Job in Santa Fe, Santa Fe County, New Mexico, 87503, USA
Listing for: One Ocean Resort & Spa
Full Time position
Listed on 2026-09-05
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 55000 - 75000 USD Yearly USD 55000.00 75000.00 YEAR
Job Description & How to Apply Below

One Ocean Resort & Spa in Santa Fe seeks a seasoned culinary supervisor to lead kitchen operations, train staff, and ensure high quality standard across restaurant and banquet services. You will coordinate daily production, manage inventory, and support event execution to deliver outstanding guest experiences.

The role requires leadership of multiple workstations, strong adherence to sanitation, and collaboration with F&B leadership to maintain top-tier service in a bustling hotel environment.

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