Marriott Banquet Event Server

Represent Marriott hospitality as a Banquet Event Server, providing prompt food and beverage service across catering functions. Help create satisfying guest experiences through attentive execution.

Easton’s Group of Hotels seeks a Banquet Server to support events while meeting Marriott brand standards. Responsibilities include serving courses, preparing equipment, assisting meal plating, and addressing guest requests. General banquet operations knowledge is preferred, alongside clear communication.

• Provide courteous service throughout banquet and catering functions
• Assist with function-space setup and breakdown
• Prepare condiments and equipment before service
• Assist with meal plating as needed
• Clear rooms and return props to storage

• Basic reading and writing abilities for orders and paperwork
• Basic math skills used frequently
• Strong communication with guests, cooks, and supervisors
• Ability to lift items weighing up to 50 pounds
• Availability to work required nights, weekends, and holidays

Support Marriott-standard banquet service with reliable preparation, guest communication, and event-space coordination at Easton’s Group of Hotels.