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Creative Culinary Manager at Cogir
Job Description & How to Apply Below
At Cogir Senior Living, the Culinary Manager will oversee culinary operations, ensuring exceptional service and diverse menus that cater to resident preferences. This position combines creativity with operational management, ensuring a vibrant dining culture. Collaborate with a passionate team to enhance culinary offerings that delight and satisfy.
Key Responsibilities:
• Recruit, train, and motivate culinary staff
• Curate themed dining experiences for residents
• Ensure efficient kitchen operation and compliance
• Monitor costs and budget in food service
• Partner with management for culinary strategy
Requirements:
• Several years of professional culinary experience
• Red Seal Certification is preferred
• Experience in a supervisory role in kitchens
• Food Safety/Food Handler's Certification required
• Ability to foster relationships and drive teamwork
Lead a culinary journey that elevates dining for residents at Cogir Senior Living with your inventive approach.
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