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Job Description & How to Apply Below
At Providence Manor in downtown Kingston, your role as a Cook involves preparing diverse meal options and catering services while following strict health and safety regulations. You will engage in team meetings and contribute ideas while ensuring the food you serve meets the expectations of residents and staff. A Cook’s diploma and prior long-term care experience are advantageous.
Key Responsibilities:
• Prepare varied food items for cafeteria and catering services
• Use production sheets and standardized recipes consistently
• Manage food item rotation for quality assurance
• Execute safe food handling practices efficiently
• Report equipment or safety issues to management immediately
Requirements:
• Diploma in Cooking from an accredited institution
• Advantageous to have Interprovincial Standards Red Seal certification
• Previous experience in a long-term care facility
• Proficient in following English instructions
• Ability to communicate effectively in safety discussions
Join a team dedicated to quality care and culinary excellence at Providence Manor.
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