Lake Louise Ski Resort Outlet Supervisor

Join the Lake Louise Ski Resort as an Outlet Supervisor and enjoy a vibrant work environment amidst stunning alpine scenery. This full-time winter job offers a hands-on role in food and beverage management.

As the Outlet Supervisor, you will lead front-of-house staff, ensuring high standards of service and guest experience. You will be responsible for training new employees, tracking staff performance, and maintaining inventory controls. Your leadership will inspire your team to provide memorable dining experiences for all guests.

Key Responsibilities:

• Supervise and motivate restaurant staff in daily operations

• Train new team members on service expectations

• Develop schedules to ensure proper staffing levels

• Conduct daily inventory and control costs effectively

• Uphold cleanliness and maintenance standards

Requirements:

• 2-5 years of supervisory experience in hospitality

• Knowledge of food safety and AGLC regulations

• Self-motivated with strong organizational skills

• Excellent attitude towards service

• High school diploma preferred

Take the next step in your career and create unforgettable memories with us in Lake Louise!
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