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Job Description & How to Apply Below
Lennox and Addington County General Hospital seeks a dedicated Cook for its Food Services Department. In this role, you will leverage your culinary training and experience to deliver high-quality food to long-term care residents. Your responsibilities will include preparing meals from scratch and managing food safety best practices to ensure excellent service.
Key Responsibilities:
• Oversee meal preparation and delivery for residents
• Ensure compliance with food service regulations
• Prepare large quantities of food from scratch
• Maintain clean kitchen equipment and safe food handling
• Adapt to shifts and work collaboratively with the team
Requirements:
• Culinary management diploma or equivalent
• Minimum 2 years cooking experience
• Experience in a hospital or long-term care setting
• Knowledge of food service best practices
• Strong communication and time management skills
Elevate your culinary career while contributing to the well-being of residents at LACGH.
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