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Job Description & How to Apply Below
In this role, you will focus on cleaning tasks throughout Gateway's back-of-house areas, ensuring that all surfaces, equipment, and storage spaces meet high cleanliness standards. This position is physically demanding, requiring you to be on your feet and capable of managing heavy lifting while following safety guidelines closely.
Key Responsibilities:
• Sanitize kitchens and service equipment as assigned
• Keep work areas free from hazards and clean
• Operate dishwashing units and manage waste disposal
• Perform steam cleaning of kitchen elements
• Stock essential supplies for both culinary and serving teams
Requirements:
• Must lift weights up to 50 lbs consistently
• Will work 8-hour shifts in various conditions
• Familiar with health & safety regulations
• Adaptable to hot and cold environments
• Prioritize cleanliness in all areas
Support Gateway's commitment to high-standards in kitchen operations through your diligent work.
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