Bilingual Food Service Operations Leader

Make a difference at Bento as a Bilingual Food Service Manager. Focus on sales and guest satisfaction while upholding high standards of food safety and quality.

In your role as Store Manager, you'll oversee all aspects of the operations, ensuring profitability and outstanding customer service. You'll inspire your team to deliver the best dining experience while strictly adhering to food safety regulations. This is an ideal fit for experienced managers in the food industry looking for growth opportunities.

Key Responsibilities:

• Direct daily operations and ensure sales targets are met

• Mentor and develop a diverse team of employees

• Maintain compliance with quality and health standards

• Control inventory and oversee food production processes

• Build strong partnerships with vendors

Requirements:

• Management experience in food service or hospitality

• Fluency in French and English, both oral and written

• Solid problem-solving and decision-making abilities

• Experience with food safety standards

• Flexibility for varying shift work

Support Bento’s mission while ensuring every guest enjoys a memorable experience through exceptional service.
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