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Chef: Lead Menus, Banquets & Kitchen Team

Job in Saskatoon, Saskatchewan, F7K, Canada
Listing for: Immiland Canada Inc.
Full Time position
Listed on 2026-10-06
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 45000 - 65000 CAD Yearly CAD 45000.00 65000.00 YEAR
Job Description & How to Apply Below
A renowned restaurant group is seeking talented Chefs to join their team across Canada, particularly in Quebec. As a Chef, you will oversee food preparation, manage cooking activities, and consult with clients for special events. Candidates should have a gastronomic school certificate and 2 to 5 years of commercial cooking experience. Bilingual skills in English and French are essential for this role.
The following opportunity is for a Chef:
Lead Menus, Banquets & Kitchen Team with Immiland Canada Inc. We are looking to fill the Chef:
Lead Menus, Banquets & Kitchen Team position at Immiland Canada Inc. in Canada. The Chef:
Lead Menus, Banquets & Kitchen Team role at Immiland Canada Inc. is now open for applications in Canada. Join us at Immiland Canada Inc. as our next Chef:
Lead Menus, Banquets & Kitchen Team in Canada.
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