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Kitchen Support​/Dishwasher

Job in Saskatoon, Saskatchewan, F7K, Canada
Listing for: Sunshine Coast Health Centre
Full Time position
Listed on 2026-10-06
Job specializations:
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 21000 - 25000 CAD Yearly CAD 21000.00 25000.00 YEAR
Job Description & How to Apply Below

Sunshine Coast Health Centre (SCHC) and Georgia Strait Women's Clinic (GSWC) are an ever-growing organization currently with 34 inpatient beds for men and 10 for women receiving treatment for addictions, mental health, and trauma. SCHC/GSWC values being a part of a growing wave of progressive, inclusive, and pioneering employers and mental health facilities that prioritize the care of their clients and staff.

The organization is also licensed under the Vancouver Coastal Health Authority, accredited under Accreditation Canada, a Certified B Corp, and recently voted Best 2023 Employer by the Powell River Chamber of Commerce.

Currently, we are looking for one casual employee for Kitchen Support/Dishwashing at Sunshine Coast Health Centre to join our team

At SCHC/GSWC, we offer individualized treatment and care for our clients, knowing each of them is unique and different from the other. We believe the same about our staff and that is the greatest strength they bring. We are committed to being an equal opportunity employer and to creating a diverse environment that includes everyone.

Requirements:
  • Ability to stand for long periods of time
  • Ability to carry out physical responsibilities of position such as lifting and carrying 30 lbs
  • Ability to work all shifts (early morning, evenings, and weekends)
  • Clean and sanitize all kitchen, food prep, food serving, dining, walk-in cooler, freezer and dry storage areas
  • Organize and stock in dry storage, walk-in cooler, and walk-in freezer
  • Properly secure walk-in cooler, freezer and dry storage doors and areas
  • Collect and transport goods and supplies around various parts of the facility using golf cart (Training provided)
  • Maintains a clean kitchen
  • Inspects and maintains dishwasher
  • Ensures dishes are properly washed and sanitized
  • Proper placement of dishes, glassware, storage containers, utensils
  • Maintains clean/dry floors
  • Puts away stock with first in first out rule
  • Prep and restock when required
  • Light cooking when requested
  • Food service when requested
  • Collecting and washing all dishes in food services department, as required
  • Returning and organizing clean dishes to storage areas, as required
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