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Job Description & How to Apply Below
Join our team as a Food Service Supervisor, where you can earn $18.25 to $18.75 per hour. Enjoy a full-time schedule of 30 to 40 hours a week in a dynamic kitchen environment.
Ideal candidates will possess a secondary school graduation certificate and have between 7 months to a year of relevant experience. In this permanent role, you will supervise food preparation, ensure safety protocols are followed, and maintain the quality of meals served. Your leadership will play a key role in enhancing customer service and operational efficiency.
Key Responsibilities:
• Develop effective work schedules for staff
• Oversee food preparation and portioning
• Train kitchen staff in required job duties
• Address customer concerns promptly
• Maintain accurate records of kitchen operations
Requirements:
• Completion of secondary school
• 7 months minimum experience in a supervisory role
• Must hold valid authorization to work in Canada
• Strong focus on client interaction and satisfaction
• Ability to remain composed under pressure
Take on a key role in ensuring high-quality food service and customer satisfaction.
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