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Lead Line Cook — Onboard Cruise Ship Galley Pro
Job in
Sault Ste. Marie, Sault Sainte Marie, Chippewa County, Michigan, 49783, USA
Listed on 2026-02-28
Listing for:
American Cruise Lines
Full Time
position Listed on 2026-02-28
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Culinary
Job Description & How to Apply Below
A leading cruise line in the United States is seeking experienced Lead Line Cooks to enhance their shipboard culinary team for the 2026 season. The role entails overseeing food preparation for guests and crew, maintaining high standards of food safety and sanitation, and fostering a positive working environment. Candidates must possess culinary degrees, significant experience in the food industry, and strong communication skills.
The position offers a competitive daily rate and comprehensive benefits including health and retirement plans.
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