Maintenance Engineer

Recess is where the everyday takes a break.

Launching in the Fall of 2026, Recess Hotel & Club will transform Savannah’s storied Manger Building into a new kind of lifestyle hotel and clubhouse. With 221 rooms—including suites and bunk rooms—plus co-working, a rooftop pool, a circuit-based wellness club, a French brasserie, and layered social spaces, Recess is designed as a “public club”: a private clubhouse for all. Locals, members, and travelers will come together to eat, drink, work, play, and connect.

The project builds on the momentum of Hotel Bardo Savannah, Left Lane’s flagship urban resort that opened in 2024. Bardo has already been recognized as one of the Best New Hotels in the World by Condé Nast Traveler, Best Hotels of the Year by Travel + Leisure, and earned the inaugural Michelin Key designation—cementing Left Lane as one of hospitality’s most closely watched innovators.

Left Lane is a vertically integrated hospitality development and management company focused on transforming historic, iconic properties into layered destinations that reflect their communities. With more than $1.5B in projects planned across Savannah, Memphis, Pittsburgh, Providence, Phoenix, and Bozeman, Left Lane is building a portfolio of hotels, clubs, and experiences that are both nostalgic and forward-looking.

Find and seek. Stay here, play here. Welcome to Recess.

Our team at Recess Hotel & Club i s searching for a reliable, driven Engineer with a willingness to learn to join our Engineering team in maintaining our hotel and creating a unique and rejuvenating environment for our guests. In this role you will play a pivotal role in preserving the properties standards for excellence while working in a fast-paced and rewarding environment.

Our ideal candidate will be dedicated to upholding the highest standards of comfort and functionality throughout the hotel.

• Perform preventative maintenance on all hotel equipment
• Make repairs to air conditioning system, pool and spa, electrical fixtures, furniture, plumping, and kitchen equipment as needed
• Perform and maintain work to local, state, and federal codes
• Maintain positive working relationships with all guests and team members
• Respond to all maintenance requests in a positive and timely manner
• Effectively anticipate, identify, and solve maintenance problems

• A passion for providing a well-maintained hospitality environment and at least 1 year of progressive experience in a hotel or related field preferred
• Trade school or college course work in related field preferred
• Excellent verbal and written communication
• Able to multi-task and prioritize departmental functions to meet deadlines
• Excellent presentation and grooming standards
• Able to maintain positive working relationships and consistent communication across all departments