Quality Assurance Technician - 2nd Shift, Food Safety
Job in
Schuyler, Colfax County, Nebraska, 68661, USA
Listed on 2026-05-31
Listing for:
Alfa Laval Inc.
Full Time
position Listed on 2026-05-31
Job specializations:
-
Manufacturing / Production
-
Quality Assurance - QA/QC
Quality Technician/ Inspector, Quality Control / Manager, Food Quality & Safety
Job Description & How to Apply Below
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world.
Job Location
:
Schuyler, NE
Job Type
:
Full Time
Shift(s) Available
: 2nd
Compensation
: $25.60/hr
- Monitor FSIS/CFIA regulatory activities and plant compliance with regulatory standards. Act as liaison between USDA/CFIA and plant operations.
- Acts as customer interface with plant to review product performance, respond to questions and complaints, work with operations to ensure customer expectations are met.
- Plan, coordinate and direct all quality, sanitation, regulatory and food safety programs within the establishment to insure compliance with company, governmental and customer requirements and expectations.
- Employee management - selection, training development, performance management, staff efficiencies.
- Reviews and verifies results and communications with Corporate Technical Services. Interface with Corporate Technical Services Directors and other TS Managers within the BU. Collaborate with TS Managers across the platform.
- Legal to work in the US without the need of a Visa sponsorship.
- Must be 18 years or older.
- Strong computer skills:
Microsoft Office software (MS Word, Access, PowerPoint, Excel). - Basic knowledge of safe food handling practices.
- Basic knowledge of employee safety practices.
- Basic math skills (read and compare weights and measurements, add, subtract, multiply, divide, coordinate lot #'s with orders, etc.).
- Good communication (able to read, write and speak English).
- Able to deal with conflict (able to enforce procedures and specifications).
- Beef processing Experience.
- QA or Supervisory Experience.
- Test and hold or Lab experience.
- Strong understanding of USDA/CFIA requirements.
- Able to rethink and improve business for continued growth.
- Able to prioritize activities.
- Capable to provide leadership/motivation to engage employees in the business.
- Comprehensive knowledge of plant operations sufficient to guide and train employees.
- Bi-lingual (English, Spanish).
Please note that this position does not include relocation reimbursement.
Equal Opportunity Employer, including Disability/Vet
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