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Hotel Breakfast Attendant - Spark by Hilton

Job in SeaTac, King County, Washington, USA
Listing for: Kalyan-Hospitality
Full Time position
Listed on 2026-08-01
Job specializations:
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Catering, Food & Beverage
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Food & Beverage
Job Description & How to Apply Below

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Hotel Breakfast Attendant
- Spark by Hilton

Spark by Hilton
- Sea Tac, Seatac, WA, US

2 days ago Requisition

SUMMARY: Responsible for set-up, maintenance, and clean up of complimentary breakfast, and ensuring guest are satisfied one hundred percent.

SERVICE:Each employee will ensure they provide excellent and consistent service through individual brand service delivery plan.

ESSENTIAL FUNCTIONS:

  • Set up and maintain all food and beverage items during the complimentary breakfast, ensuring proper amounts and temperature.
  • Provide personalized service to all guests.
  • Greet all guests coming into food service areas. Check with guests to make sure that everything is to their liking.
  • Always maintain clean public and work areas.
  • Bus tables during food service times striving to keep all free tables ready.
  • Refill condiments and supplies upon completion of shift.
  • Clean any spills immediately. Maintain a neat buffet line.
  • Keep coffee urns full.
  • Upon completion of food service hours, undertake a full cleaning of the dining area and kitchen area.
  • Wash dishes, as required.
  • Maintain an inventory of all food products, china, glassware, cutlery, and linens. Reorder as necessary
  • Assist in the preparation of menus for breakfast.
  • Perform deep cleaning projects in the kitchen/work area as needed and maintain cleaning logs.
  • Notify Manager of any problems such as food service preparation of delivery or comments of guests as to menu items.
  • Courteously accommodate special requests of guests and be prepared to answer guest questions regarding the hotel and local area facilities and services.
  • Know and follow hotel emergency procedures.
  • Follow proper key control procedures for issued keys.
  • Practice safe work habits, particularly regarding lifting techniques and spills.
  • Order, shop for, prepare, and set-up foods for complimentary breakfast and meeting room or special guest functions.
  • Providing information to guests about hotel services, facilities, and other amenities.
  • Any associate performing work in the hotel public space will adhere to strict cleaning and social distancing guidelines
  • Carry out any reasonable request by Management.
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