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Food Runner​/Bus Person - Part Time

Job in SeaTac, King County, Washington, USA
Listing for: Spire Hospitality
Part Time position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Food & Beverage, Restaurant Manager
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 20.17 USD Hourly USD 20.17 HOUR
Job Description & How to Apply Below

Overview

SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and opportunities you need to get the job done, grow as an individual, and excel in your hospitality career.

We offer a seasonal benefits package consisting of EARLY PAY OR EARNED WAGE ACCESS get paid before payday and wonderful hotel discounts.

Responsibilities

Join our dynamic Food & Beverage TEAM and play a crucial role in elevating our hotel's restaurant and outlet services! Food Runners are essential to the success of the restaurant team and will provide outstanding guest service by delivering food orders from the kitchen to customers  tables with a smile, ensuring a delightful dining experience. If you re committed to excellence and thrive in a fast-paced environment, we want you on our team.

  • Deliver best-in-class service to our guests with engagement and thoughtfulness
  • Prepare food and beverage trays and carts in anticipation of incoming orders, ensuring everything is ready for prompt service
  • Retrieve food and beverage items from the kitchen, verifying that each order is complete with all food, beverages, alcoholic drinks, and condiments
  • Warmly welcome guests by serving beverages, breads, and butter to enhance their dining experience, and graciously replenish as needed to ensure their satisfaction
  • Swiftly refresh tables, and diligently reset all service-ware to create a welcoming and immaculate environment
  • Replenish and restock side-stands, to maintain smooth operations
Hotel Specific

Compensation:
Hourly $20.17 USD

Physical Demands
  • Kneel, stoop, grasp, lift and carry, and transport 50 – 75lbs
  • Manual dexterity of hands to use food and beverage equipment
  • Work most of the shift standing and moving about in the restaurant and kitchen areas
Qualifications
  • Education:

    High school diploma or its equivalent
  • Experience:

    Any combination of education, training or experience that provides the required knowledge, skills and abilities
  • Food Handlers Certification required
  • No prior experience required. Prior hospitality experience preferred.
  • Additional language ability preferred
Licenses & Certifications
  • Preferred
  • Food Service
Employer Information

Spire Hospitality, LLC is an Equal Opportunity Employer, including disability and veterans.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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