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Technical Officer, Malnutrition and Food Systems

Job in Seattle, King County, Washington, 98127, USA
Listing for: paho
Full Time position
Listed on 2026-09-14
Job specializations:
  • Healthcare
    Public Health
Salary/Wage Range or Industry Benchmark: 3245 USD Monthly USD 3245.00 MONTH
Job Description & How to Apply Below

Grade: P-3

Salary
- Monthly (non-negotiable): 5,944.58 USD

Post Adjustment
- Monthly: 3,245.74 USD

Contractual Agreement:
Staff
- Professional Non-post

Job Posting:
September 8, 2026

Closing Date:
September 22, 2026, 11:59 PM Eastern Time

Primary

Location:

Washington, D.C.

Organization: NMH Noncommunicable Diseases and Mental Health

Schedule:

Full time

DESCRIPTION OF DUTIES

Join PAHO's efforts to advance nutrition, healthy diets, and sustainable food systems across the Americas. This role contributes to the prevention and control of all forms of malnutrition and supports Member States in developing evidence-based policies and programs that improve population health and well-being.

SUMMARY OF RESPONSIBILITIES
  • Provide technical support and cooperation to Member States in developing, implementing, monitoring, and evaluating policies, plans and programs for the prevention and control of all forms of malnutrition and the promotion of optimal nutrition throughout the life course.
  • Deliver technical and programmatic advice on nutrition, healthy diets, obesity prevention, food systems, and the implementation of global and regional nutrition mandates and action plans.
  • Strengthen country capacity for nutrition surveillance, monitoring and evaluation, and the assessment, design, implementation, and enforcement of nutrition programs, regulations and guidelines.
  • Support Member States in implementing comprehensive school-based policies and initiatives that promote healthy eating and physical activity, emphasizing equity, sustainability, and inter-sectoral collaboration.
  • Develop and strengthen partnerships, alliances, and networks with United Nations agencies, NGOs, academic institutions, and other stakeholders to advance regional nutrition and food systems priorities.
  • Contribute to regional initiatives, resource mobilization efforts, policy development, and representation of the Organization in technical meetings and inter-agency consultations.
  • For a complete list of functions, please see the post description.
EDUCATION
  • Essential: A bachelor's degree in nutrition or other health science related to the functions of the post from a recognized university.
  • Desirable: A master's degree in nutrition, public health, a social science or related field from a recognized university would be an asset.
EXPERIENCE
  • Essential:
    Seven years of combined national and international experience in the fields of nutrition, public health, public policy or social determinants of health and sustainable food systems.
  • Desirable:
    Practical experience working in public health projects at the international level in Latin America and the Caribbean.
LANGUAGES
  • Fluency in English or Spanish with working knowledge of the other language.
  • Knowledge of French and/or Portuguese would be an asset.
IT SKILLS
  • Demonstrated ability to effectively use current technology and software, spreadsheets and presentations, as well as Enterprise Resource Planning (ERP) and management information systems.
  • Other IT skills and knowledge of software programs such as Microsoft Excel, Outlook, One Drive, PowerPoint, Teams, SharePoint, and Word are considered essential.
COMPETENCIES AND SKILLS
  • Strong technical expertise in nutrition and public health, including food and nutrition policies addressing all forms of malnutrition and sustainable food systems.
  • Ability to design, implement, monitor and evaluate nutrition policies, programs and interventions.
  • Capacity to negotiate, coordinate and build partnerships across governments, international agencies, civil society organizations and community groups.
  • Strong analytical, conceptual and problem-solving skills with the ability to assess and provide recommendations on technical and policy issues.
  • Excellent organizational and project management skills, including planning, implementation and oversight of technical cooperation activities.
  • Strong professional oral and written communication skills, including the preparation of reports, presentations and technical documents.
  • Ability to work collaboratively, promote knowledge sharing, adapt to change and deliver high-quality results in multicultural environments.
DURATION OF CONTRACT

This is an initial nine-month assignment, with possibility of extensions, subject to satisfactory performance and funding availability.

DISCLAIMER

This vacancy notice may be used to fill other similar positions at the same grade and level.

Candidates will be contacted only if they are under serious consideration.

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