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Cook & Chef Hotel Kitchen

Lead Line Cook - Luxury Hotel Kitchen, Seattle

Job in Seattle, King County, Washington, 98127, USA
Listing for: Four Seasons Hotels and Resorts
Full Time position
Listed on 2026-03-02
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A prestigious hotel chain is looking for a Cook III to join its culinary team in Seattle. The ideal candidate will have at least 2 years of experience in the kitchen and be passionate about food. In this role, you will be responsible for preparing and maintaining a hot line station in a fast-paced environment, contributing to the creation of exceptional dining experiences.

Benefit offerings include competitive pay, paid time off, and opportunities for growth and development.
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