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Catering Food & Beverage

Lead Airline Kitchen Sous Chef - Operations & Production

Job in Seattle, King County, Washington, 98127, USA
Listing for: Gategroup
Full Time position
Listed on 2026-03-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A catering company in Seattle seeks a driven Sous Chef, Operations to oversee meal preparation for airline clients. Responsibilities include managing kitchen operations, ensuring food safety, and training staff. Ideal candidates will possess culinary expertise, leadership, and effective communication skills. This full-time role offers a competitive salary and generous benefits, including paid time off and 401k matching. Join a team committed to enhancing culinary experiences for travelers.
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