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Team Member - Restaurant

Job in Seattle, King County, Washington, 98127, USA
Listing for: Sugarmtn
Full Time position
Listed on 2026-07-14
Job specializations:
  • Restaurant/Food Service
    Cashier
Salary/Wage Range or Industry Benchmark: 21 - 31 USD Hourly USD 21.00 31.00 HOUR
Job Description & How to Apply Below

Job Overview

Beecher's Pike Place (1600 Pike Place, Seattle, Washington, United States of America) is looking for friendly and enthusiastic Team Members to join our team. This is a part‑time position with starting hourly rate of $21.30, plus expected average tips of $8–$10 per hour ($29.30–$31.30 average total per hour).

Employee Benefits
  • Employee Meal Plan – every shift gets a meal on us (up to $14)
  • Employee Discount – 35% off purchases at our restaurant/retail locations
  • Paid Time Off
  • Transit and Parking Pre‑Tax Plan
  • Employee Assistance Program
Job Requirements
  • 1+ years’ experience in high‑volume, fast‑paced café, retail, or food prep setting
  • Basic computer skills to operate our retail POS system
  • Experience maintaining and balancing a till
  • Extraordinary communication and multitasking skills
  • High attention to detail
  • Must be able to stand for 4+ hours at a stretch
  • Excellent record of attendance, reliability, and initiative in previous employment
  • Must acquire State Food Handler’s Permit
  • Must have weekend and night availability
Responsibilities
  • Greet guests, identify their needs, and assist with purchases
  • Follow proper procedures for food safety
  • Prepare and serve hot and cold food
  • Educate guests on our Pure Food Commitment
  • Provide product recommendations
  • Maximize sales by practicing up‑selling and add‑on sales
  • Restock and merchandise as directed by management
  • Attend to routine store cleaning, maintenance, and operation
  • Cross‑train to prep food
Commitment to Our Communities

As part of our mission to change the way America eats, we’ve created the Beecher’s Foundation, a non‑profit supported by our family of companies. The foundation aims to educate people about the prevalence of food additives and their possible health risks, providing tools for healthy eating choices.

We are committed to building a team that includes individuals from different cultural backgrounds, genders, ages, sexual orientation, and physical abilities, reflecting the diversity of the communities where we work and live.

Sugar Mountain is a tobacco‑free company.

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