Busser PT | Cedarbrook Lodge Job Seattle area,Washington USA,Restaurant/Food Service

Join the team at Copperleaf Restaurant & Bar, a hidden gem just south of Seattle known for fresh, seasonal Northwest cuisine and a beautiful setting that changes with the seasons. As a Part Time Busser you’ll help bring thoughtfully prepared dishes — sourced from local farms, fishermen, ranchers, and our own chef’s garden — from the kitchen to our guests with care and efficiency.

From sunny terrace dining in the summer to cozy meals by the fire in the winter, you’ll be part of creating memorable experiences in a supportive, team-focused environment. If you enjoy fast-paced service, take pride in great hospitality, and want to work somewhere that values quality and community, we’d love to meet you.

Let’s start off with the most important part - what’s in it for you:

Hourly Pay: $20.74
Tip/Tip Pooling Eligible
Free Parking
Get Paid Daily
Paid Time off & Holiday Pay
Benefits - Medical, Dental, Vision, Disability, 401K
HSA/FSA Plans
-with employer contribution
Values Based Culture
Culture Add
Referral Bonus
Discounted Lodging, Dining, Spa, Golf, and Retail along with third party perks
Employee Assistance Program
“Columbia Cares” Volunteer Opportunities
Committee Participation Opportunities
Task Force Work Opportunities
Online Learning Platform to Help You Grow!

Our Commitment to you:

“People never forget how you made them feel.” Maya Angelou’s famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success.

Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other’s backs. We show up every day with open hearts, an inclusive mindset, and genuine respect for those around us.

We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet.

What you’ll do:

Transport food from the kitchen to the dining room safely and efficiently
Remove used dishes from table and transport to dish area
Deliver orders in a timely and professional manner
Works closely with bussers and servers to maintain cleanliness of dining space and respond to guest requests

What we would like to see from you:

Prior food service experience preferred
Customer service experience required
Necessary State Food Handler’s License(s)
Weekend Availability

Don’t meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways. You may just be the right candidate for this or other roles.

Where you’ll work:

Located less than five minutes from Sea Tac International Airport and situated on 18 lush acres, Cedarbrook Lodge is the perfect blend of convenience and escape. Each of the 167 guestrooms and suites at Cedarbrook Lodge offer comfort and tranquility with complimentary amenities including a Northwest-inspired breakfast and airport shuttle service.

Cedarbrook is also home to the award-winning Copperleaf Restaurant and Copperleaf Bar & Terrace, where guests can enjoy exceptional dining with fireside ambiance, indoors or out. The Spa at Cedarbrook is no exception to the hotel's serene setting, known for utilizing petrified wood for it's healing properties in treatments. Cedarbrook is a member of the International Association of Conference Centers (IACC), ensuring a superior meetings experience.

The

Fine Print

Columbia Hospitality, Inc. is an equal opportunity employer committed…