Shift leader, Restaurant​/Food Service

Job Description

Job Description

MUST HAVE PRIOR RESTAURANT EXPERIENCE in fast paced Fast Casual Environment This is not an entry-level position.

Fresh&Co is a high-volume, scratch-cooked fast casual concept in Stamford. We are growing and looking for an experienced restaurant leader to join our team in a hands-on front-line role.

• Help lead , expedite , and work the front line during busy service periods
• Engage guests and deliver exceptional hospitality
• Oversee third-party and takeout order accuracy
• Support daily operations including register and service flow
• Maintain food safety, cleanliness, and quality standards
• Help coach and support team members during high-volume shifts

• Previous restaurant experience leadership or shift leadership experience
• Strong communication and team leadership skills
• Ability to thrive in a fast-paced, high-volume environment
• Detail-oriented with strong guest service focus
• Weekend availability (on a rotation minimally)
• Commitment to food quality and operational excellence

We are looking for someone who wants to grow with a strong team and take on increasing leadership responsibility as the business continues to expand.

fresh&co provides equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race, religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.