Lead Kitchen Chef
Listed on 2026-10-06
-
Restaurant/Food Service
Cook & Chef
Eurest in Seattle is seeking an experienced chef to direct kitchen operations, oversee food production, and lead a team in a high-volume setting. The role is full-time, on-site, with a schedule Monday through Friday from 7:00 am to 3:30 pm, and involves managing payroll, training, and ensuring top food quality and service.
The successful candidate will have kitchen management experience, strong leadership, and the ability to lift up to 50 pounds.
As a Lead High-Volume Kitchen Chef, you will play an important part at Eurest USA in Seattle, WA, United States.
All applications are reviewed carefully by our team.
The position is based in Seattle, WA, United States.
This opportunity is part of our work in Other.
The advertised compensation is 47.000 - 51.000.
We aim to respond to suitable candidates as soon as possible.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).