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Storage Keeper; Bilingual in Mandarin
Job in
Seattle, King County, Washington, 98127, USA
Listed on 2026-06-02
Listing for:
Workstream
Full Time
position Listed on 2026-06-02
Job specializations:
-
Retail
Stocking, Distribution/ General Warehouse -
Warehouse
General Labor, Stocking, Distribution/ General Warehouse
Job Description & How to Apply Below
Benefits:
- Provides employees discounts to dine at all 1500+ Haidilao Hot Pot locations globally
- Provides on-site staff meal
- Provides medical insurance to qualified full-time employees
- Provides 401k match to qualified employees
- Provides Birthday gift and celebration
Storage Keepers perform a critical function Storage Keeper performs oversight and store keeping duties involving the receipt, recording, storage, inventory control, and issuance of equipment and supplies. Receives, stores, and issues supplies, materials, and equipment throughout the store.
Required Skills & Abilities:- Experience expediting, verifying, and/or authorizing orders for materials, supplies, and equipment
- Hardworking, professional dedication, strong interpersonal communication skills, and strong teamwork spirit
- At least 1 year experience in food receiving, storage and ordering
Qualifications:
- High school diploma, or equivalent work experience
- California Food Handler Certificate
- Must have a valid CA driver’s license
- Previous warehouse working experience is preferred
- Fluent in English / Preferred languages:
Mandarin
- Ability to lift, carry, deliver items weighing up to 20-40 pounds throughout an 8 hours shift
- Ability to efficiently coordinate with internal and external personnel
- Ability to bend, stoop and reach for products and items
- Ability to work to various temperature environment, for example low temperature in the refrigerator and high temperature in the cooking area
- Ability to attend work as scheduled, working various schedules and shifts throughout normal business hours
- Assists in the daily operation of the storeroom, properly stores and rotates all stock; involves transportation of heavy goods
- Checks each item on the invoice against the restaurant order guide, weighing, counting, verifying prices on each item and checking these against specifications to verify accuracy of delivery
- Knowledge of the appropriate stock levels for any given item kept in inventory and the amount of time the item will be fresh
- Notifies person responsible for ordering merchandise when shipment arrives or if the shipment fails to arrive so that any discrepancies can be resolved
- Ensure that daily incoming and outgoing data are accurately recorded into SAP system
- Assists in conducting month-end inventories
- Maintaining daily sanitation of storage/work areas
- Cleaning and re-organizes storage racks, labeling and/or updating stock levels after cleaning
- Adherence to departmental and property standards and procedures
- Work as a team, assisting all team members’ needs and inquiries
- Performs other related duties as assigned.
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