Cook

Overview

You are applying for work with a franchisee KFC of Sheboygan Inc. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

A cook with KFC takes responsibility for preparing and cooking items offered by the international fast food chain. Following company guidelines. Follow all food safety standards and care and cleanliness of the equipment in the kitchen area.

• Friendly attitude
• Great communication skills
• Detail oriented with the ability to multitask and prioritize
• Work effectively and safely in a changing environment

People join our KFC family for a wide variety of reasons, but they discover so much more about themselves through our training programs, family atmosphere and the pride they have in our brand. We celebrate accomplishments (big and small) through recognition and push for the best in our restaurants. Colonel Sanders had a passion for serving great fried chicken and we make the Colonel proud every day through our service mindset and love for our business.

• 16 years old or older
• Legal right to work in the United States

• Competitive Wages
• Flexible Hours
• FREE shift meals
• Free work shoes
• Free Uniforms
• $200.00 Signing Bonus
• Paid Vacation
• Fitness Center Reimbursement Program
• Monthly Cash Incentives
• Rise KFC with GED works GED Program Free
• Rapid advancement opportunity to a management position
• Paid sick pay 6 Days

The Company is an Equal Opportunity Employer

We value our employees and understand how you make a difference in our restaurants!

Kentucky Fried Chicken of Sheboygan, Inc. is a locally owned franchise since April 1969. We have one restaurant in Sheboygan WI. It began with Colonel Sanders and his belief in his product and commitment to his customers. We continually strive to maintain his standards of excellence in everything we do today.