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Seasonal Line Cook - Banquets & Prep

Job in Shreveport, Caddo Parish, Louisiana, 71150, USA
Listing for: The Bay Club
Full Time, Seasonal/Temporary position
Listed on 2026-03-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
A prestigious country club in Shreveport, Louisiana, is seeking a seasonal full-time Line Cook to join our team. The ideal candidate will have an Associates Culinary Degree and at least 2 years of culinary experience, focusing on high-quality food production and excellent service. Responsibilities include maintaining food quality standards, expediting orders, communicating with the chef, and participating in training efforts.

Serv Safe Certification is preferred. Join us for a fulfilling culinary career at our esteemed club.
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