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Production Lead

Job in Sidney, Shelby County, Ohio, 45365, USA
Listing for: Page Mechanical Group, Inc.
Full Time position
Listed on 2026-06-05
Job specializations:
  • Manufacturing / Production
    Food Production, Manufacturing Production
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Production Lead

Location:

Sidney, OH Compensation:
Starting wage is $25.85

Schedule:

3rd shift About Aunt Millie's:

Aunt Millie's, a popular family‑owned bakery, has been celebrated for its commitment to quality and community since its inception. Renowned for producing a wide range of baked goods from breads to pastries, Aunt Millie's prides itself on using traditional recipes and fresh, locally sourced ingredients. This establishment not only offers a nostalgic embrace of home‑style baking but also operates with a forward‑thinking mindset towards sustainability and innovation in food production.

Why

Work Here:

We are proud of the products we make and we're even more proud of how we make them. Aunt Millie's combines the best ingredients, recipes, and people to produce consistently high‑quality breads and rolls that you will be proud to represent. We invest in good ingredients and good people alike, so that at Aunt Millie's you'll have more than a job, you'll have a career you can be proud of.

Perks and Benefits :

Aunt Millie's provides a range of benefits including healthcare coverage, competitive wages, retirement savings options, life insurance, wellness incentives, and paid time off. Specific details regarding these benefits will be provided by the team upon offer, tailored to the role.

General

Job Description:

The Production Lead is responsible for the operation of the entire Production operation during their shift.

Responsibilities include, but are not limited to, correct product set up during changeovers, correct information is displayed on all monitors.

Follow policies and procedures, including all Aunt Millie’s Food Safety and HACCP procedures which are critical to product safety, legality, and quality.

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