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F&B Manager - Private Club Dining & Banquets, Bonuses

Job in Silver Spring, Montgomery County, Maryland, 20900, USA
Listing for: bcc1898
Full Time position
Listed on 2026-08-02
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

The Baltimore Country Club is seeking a Food & Beverage Manager/Restaurant Manager responsible for managing dining service for fine and casual dining and banquet events. You will ensure an exceptional dining experience, train staff, and liaise between dining and kitchen departments.

Ideal candidates will have proven management experience, interpersonal skills, and a bachelor's degree in Hospitality Management. The position offers a competitive compensation package that includes salary, bonuses, and benefits.

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