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Lead Line Cook - Event Kitchen Leader
Job in
Silver Spring, Montgomery County, Maryland, 20900, USA
Listed on 2026-09-09
Listing for:
Legends Hospitality, LLC
Full Time
position Listed on 2026-09-09
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
The Lead Cook at The Maryland Club at the University of Maryland is responsible for guiding daily food production, ensuring high-quality menu items, and maintaining culinary standards. You will mentor cooks, optimize workflow, and uphold food safety throughout service.
You will collaborate with the culinary leadership to support events, inventory, and ongoing kitchen improvements while maintaining professionalism, attendance, and a neat appearance at all times.
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