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F&B Storekeeper - Conrad Orchard

Job in Singapore, Singapore
Listing for: HILTON INTERNATIONAL ASIA PACIFIC PTE LTD
Full Time position
Listed on 2026-08-28
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 1250 - 2250 SGD Weekly SGD 1250.00 2250.00 WEEK
Job Description & How to Apply Below

Join an Award-Winning Workplace Culture

At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands,and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.

Curious about life at Hilton? Explore our Careers Blogto see why we’re more than a great place to stay—we’re a great place to work.

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our hotels team, that’s exactly what you’ll do every time you come to work! You will assist in food preparation and cooking under the supervision of senior chefs. As aF&B - Storekeeper
, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality
. Acting with Integrity and always doing the right thing. Inspiring others through Leadership
. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now
, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

In addition, this role requires the following minimum qualifications:

  • Demonstrates a positive and professional approach to work, with good communication skills.
  • Committed to delivering a high standard of service to internal and external stakeholders.
  • Maintains professional grooming and personal presentation in accordance with hotel standards.
  • Able to adapt to different work situations and operational requirements.
  • Able to work independently and collaboratively as part of a team.
  • Previous experience in store management and stock control within a hotel or hospitality environment is preferred.
How We’ll Help You Thrive

At Hilton, the hospitality we’re known for doesn’t end with our guests. We proudly invest in our Team Members’ wellbeing, supporting you through all of life’s moments. When you join Hilton, our exceptional care extends to you with unmatched perks and benefits, including*:

  • Incredible travel perks – Enjoy 110 nights of deeply discounted travel, with room rates as low as $40 USD/night at our world-class hotels through our Go Hilton travel program
  • Health & welfare benefits – From checkups to dental cleanings to new glasses, we offer a variety of health plans that keep you covered

* Benefits availability may vary depending Team Member’s location as well as terms and conditions of employment and are subject to the terms and conditions of each specific program/plan.

As the F&B Storekeeper, you will manage the goods and deliveries moving in and out of the hotel and will ensure that these deliveries reach the appropriate destinations and logged according standards. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Receive and forward all goods and deliveries in and out of the hotel to the correct point of contact / storage area
  • Ensure ingredients are stored properly, following a ‘FIFO’ system.
  • Keep accurate recordings of all incoming and outgoing goods
  • Verify the accuracy and accept all purchased products into the hotel
  • Assist in the daily operation of the storeroom to include, but not limited to, receiving and placing product, reconciling received items to purchase orders to verify accuracy, rotating stock, conducting inventory and issuing and delivering items to departments
  • Place orders through online procurement system
  • Maintain exclusive control over central stores of the hotel with respect to issue releases, control over deliveries and hotel stock counts
  • Ensure all expiry items are discarded
  • Distribute all items to respective kitchens
  • Adhere to all Health and Safety procedures particularly relating to food and beverage items
  • Assist and support Team Members, Managers and the wider Food & Beverage Department in a team environment
  • To perform any other duties as required
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